I’m trying to convince Mark that we should eat more vegetarian options for dinner. It’s not particularly going over so well. I found this delicious (vegetarian) recipe, told him about it, and then he asked me if I could add some chicken to it. Alright dude, calm down, you crazy carnivore. This may be one… Continue reading Cauliflower Rice Mushroom Bowls with Almond Pesto
I was just complaining to Mark that I am so over making Whole30 food. He won’t give up on it!!! I feel like I just cook all the same food – roasted potatoes (his favorite), a type of protein, and then either roasted or sautéed veggies. Every. Damn. Day. And he can’t really snack like… Continue reading The Perfect Fall Meal
Every since starting this Whole30 journey, I have been obsessed with all things coconut milk. I pretty much never cooked with it before…and I had no idea what I was missing. It makes everything so creamy and delicious. Just yum. I usually stay away from all creamy sauces (alfredo, hollandaise etc), but coconut milk just… Continue reading Shrimp Noodle Thai Curry Bowl
Mark and I gave been wanting a change of pace from the typical “grilled protein and veggies” that I usually resort to making. I wanted to make something fatty and fun and chicken wings pooped in my mind. But I was almost positive those fried little things weren’t Whole30 approved. But I found a recipe.… Continue reading Crispy Baked Buffalo Wings
I’m on a mission to convert my in laws to healthy eating. Well my father in law that is. One thing I can always count on, is that when they come and visit, he will make fun of my cooking. Which I have come to accept now because I can rock a bikini way better… Continue reading Caribbean Pulled Chicken Lettuce Wraps
Cooped in the Kitchen 