Almost every single morning I wake up with Mark at 5 am to make his lunch…and some breakfast for us too. But then I stopped and realized…the baby isn’t even awake at this hour, so why the hell am I awake?!
Now, I try to pre-make (and freeze), as many breakfast/lunch items as I can. All at a more reasonable hour, of course. It’s not like I have the luxury of going back to bed when he leaves. Psh, someone has gotta take care of the kid!
We had some down time this afternoon, so I decided to whip up some burritos. That way he could reheat them later in the week for either breakfast of lunch. So, ya, bunch.
I got this recipe from Cooking Light. http://www.myrecipes.com/recipe/zucchini-bean-burritos.

Mark asked if he could have one of these for dinner tonight. I said heck no because there was no way was he tapping into my “sleeping in” meals. I gave him leftovers instead. Like a dog. Sorry dude. Except not really cause I just made him weekly burritos.

Oooo I’m so excited to keep updated on your blog, you made me laugh several times in this post 🙂 And such a good idea to freeze the lunches!!
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